I happened to wash a used tampon in the machine. I hang it upthen maybe I can use it imorn or on Thursday.
m.
Tuesday, May 31, 2011
Monday, May 30, 2011
Friday, May 27, 2011
Sunday, May 8, 2011
5-in-top best food
we start from the bottom!
5th sandwiches with O'boyFirst I put in me when I come back to Sweden. there should be a little half-dark toast with various toppings at the same time, always tomato. salt and pepper. and a large glass O'boy. (Watching television)
4th icesimple, but what a hit! the only thing you need to do is to freeze water. and there are residents in the tap. Ice is the best, so you do not bite off a piece to chew on. flavored ice is also very good.piggelin is my favorite, but it's not available in germany. here I confine myself calippo, but it's very good with it. also has calippo shots been invented, and I think this is great fun. of justice in the two-tone glass makers from ice cream truck, I also very much about.
3rd seafoodI'm trying to figure out if there was a samlingsord for both, because I did not have to choose between the two. but then I realized that no one has forced me to choose one, either, no one can force me to something because it fuckin is my blog. I like in all cases, food from the sea and lakes. most oceans. the best seafood is salmon, shrimp, tuna, mackerel and mussels. of these, I eat mostly tuna, but any salmon. you can take away everything, but you take away my fish I do not want to live anymore. take everything, but do not take the fish. I can live on just that.
2nd saucefood without gravy is like tea without water. therefore undrinkable. I eat rather than just sauce food without sauce. I like most of them with hollandaise sauces established, prefer cafe de paris in bearnaise sauce, but use me most of the sour cream or creme fraiche. it works for everything. remoulade are delicious too, and also reminiscent of Denmark, and you really want to. but I like enough yet most sauce that you can take any amount of without taking over too much. Thus type sour cream or creme fraiche or yogurt. plate is mainly composed of the sauce, in my opinion. and put it on pasta with pasta sauce, I'll just gravy.
1st bunsno direct bang. I prefer more "bun", then type length or possibly braid. pistachio is best, but the word "cinnamon length" is like better in your mouth and sit the more the soul. croissants are also better than buns, but she sat down on consumption and nail on the head when she cried out "balls - It's the best tasting that was" after her mother. so in the first place we find the words NOISE. for it is going to fucking the tastiest around.
thanks for me!
m.
5th sandwiches with O'boyFirst I put in me when I come back to Sweden. there should be a little half-dark toast with various toppings at the same time, always tomato. salt and pepper. and a large glass O'boy. (Watching television)
4th icesimple, but what a hit! the only thing you need to do is to freeze water. and there are residents in the tap. Ice is the best, so you do not bite off a piece to chew on. flavored ice is also very good.piggelin is my favorite, but it's not available in germany. here I confine myself calippo, but it's very good with it. also has calippo shots been invented, and I think this is great fun. of justice in the two-tone glass makers from ice cream truck, I also very much about.
3rd seafoodI'm trying to figure out if there was a samlingsord for both, because I did not have to choose between the two. but then I realized that no one has forced me to choose one, either, no one can force me to something because it fuckin is my blog. I like in all cases, food from the sea and lakes. most oceans. the best seafood is salmon, shrimp, tuna, mackerel and mussels. of these, I eat mostly tuna, but any salmon. you can take away everything, but you take away my fish I do not want to live anymore. take everything, but do not take the fish. I can live on just that.
2nd saucefood without gravy is like tea without water. therefore undrinkable. I eat rather than just sauce food without sauce. I like most of them with hollandaise sauces established, prefer cafe de paris in bearnaise sauce, but use me most of the sour cream or creme fraiche. it works for everything. remoulade are delicious too, and also reminiscent of Denmark, and you really want to. but I like enough yet most sauce that you can take any amount of without taking over too much. Thus type sour cream or creme fraiche or yogurt. plate is mainly composed of the sauce, in my opinion. and put it on pasta with pasta sauce, I'll just gravy.
1st bunsno direct bang. I prefer more "bun", then type length or possibly braid. pistachio is best, but the word "cinnamon length" is like better in your mouth and sit the more the soul. croissants are also better than buns, but she sat down on consumption and nail on the head when she cried out "balls - It's the best tasting that was" after her mother. so in the first place we find the words NOISE. for it is going to fucking the tastiest around.
thanks for me!
m.
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